Vale de Capucha

Vale de Capucha – limestone, sea breeze, and natural precision. Just 8 km from the Atlantic, in Torres Vedras north of Lisbon, Pedro Marques crafts vibrant wines from certified organic vineyards rooted in pure Jurassic limestone. Focused on native Portuguese grapes like Arinto, Gouveio, and Castelão, his wines are clean, salty, and mineral-driven – shaped by the wind, the soil, and a low-intervention philosophy. Vale de Capucha is a coastal voice of Portugal’s new wave – honest, expressive, and full of life.